Starlight Kitchen

The first thing offered to any guest, always with dates

Ramadan nights — the sweet everyone waits for after iftar

Friday breakfast — sweet noodles with an omelette on top

Breakfast, with cheese or date syrup

The big Friday lunch, everyone around one dish

Ramadan and weddings — beaten until it is smooth as cream

With gahwa for a guest, and the first thing eaten at iftar

A cold drink with iftar and on hot afternoons

The afternoon tea of the whole country

A soft sweet bread for breakfast, with cheese or honey

Paper-thin bread from the street stalls, with egg and cheese

The everyday stew with rice - every family makes it their own way

Ramadan's favourite - stew poured over thin bread

Fresh from the sea - hamour, grilled with our spices